side dish有哪些？

Side Dish 的定義

• 蘆筍 (Asparagus)
• 烤（煮）大豆 (Baked beans)
• 烤馬鈴薯 (Baked potatoes)
• 綠花椰菜 (Broccoli)
• 包心菜 (Cabbage)
• 白花椰菜 (Cauliflower)
• 打碎的包心菜與紅蘿蔔泥 (Coleslaw)
• 小餐包或其他麵包 (Dinner rolls or other breads)